Do Re Mi House8199 Clairemont Mesa BlvdSan Diego, CA 92111(858) 565-2085 A few weeks ago Dennis from A Radiused Corner did a wonderful thorough post of various lunches he has had at Do Re...
These ginger cookies are lightly spiced and bake up nice and soft. If you want an easy cookie recipe these are a good one to try. I like the taste of ginger but I...
This chocolate bundt cake is baked rose bundt pan for a pretty presentation. The cake has a rich chocolate flavor and is easy to make. As I stated in my mini apple bundt cakes...
Mini Apple Bundt Cakes are loaded with fresh apples and fall spices. The cakes are soft and sweet – perfect for a holiday dessert or celebration. You can make mini bundt cakes or one...
Sam Woo15333 Culver Drive, Ste 720 Irvine, CA 92604https://www.samwooirvine.com/ Just like we have a Sam Woo inside our Ranch 99 in San Diego, next to one of the Ranch 99's in Irvine, there is...
These simple raisin scones are a nice treat to have in the morning or as an afternoon snack with a cup of tea. I really enjoy scones, but I’ve never made my own before...
About a month ago I did a post on UCSD dining. Since then, Baby Bro has been snapping lots of pictures and sending me photos of the different foods he has been exploring at...
This apple bread with pomegranates is an easy quick bread recipe. The bread is moist and sweet and spiced with cinnamon, allspice, nutmeg, and cloves for warm fall flavors. It’s a great way to...
Bin Bin Konjac651 W Duarte RdArcadia, CA 91007(626) 446-9571 The last time I was in Arcadia and waiting for a table at Sinbala, I kept noticing Bin Bin Konjac which is next door to...
This persimmon cake is made with chopped fuyu persimmons which give the cake a nice texture and flavor. This is an easy cake to make during the fall when persimmons are in season. Most...
A quick post. On Halloween, Taco Bell offered each of their customers a Black Jack Taco. The tacos are also on their menu for a limited time. I was nearby Taco Bell on my...
These chewy molasses cookies are perfect for the holidays. They are spiced with cinnamon, nutmeg, and cloves and keep their chewy texture for several days. I’m getting a little head start on my holiday...
