I had a lot of fun making cookies and cream fudge and Nutella fudge. So I decided to tackle peanut butter fudge.
Before I had a chance to experiment, I came across this super easy recipe by Alton Brown.
It’s only four ingredients and doesn’t even use chocolate, which is what I had planned on doing.
I recently flew JetBlue when I went on my NYC trip. As you may know, I have an obsession with airplane food and entertainment and I’ve been wanting to fly JetBlue for a long time after hearing about it’s unlimited snacks and personal tvs.
My flight ended up being even better than I imagined. I had to keep reminding myself I was flying a regular domestic economy flight because it almost felt like I was on an international flight, especially with all the free perks.
At the beginning of the flight, they pass around a snack basket containing about six different items: animal crackers, gourmet nuts, chocolate chip cookies, pop chips, Doritos and Terra Blues chips. You’re encouraged to grab as many bags as you want.
Later on, baskets are placed at the back of the plane near the restrooms, so that you can help yourself to more. My favorite were the BBQ Terra Blues and the Kettle flavored popcorn chips.
My favorite peanut butter cookie recipe is this flourless peanut butter cookie recipe I posted about last year.
Recently, I came across a variation adding oats to the batter on Domestic Fits. Same easy batter, but with healthy oats added to it. Genius!