October 3, 2013
S’more Mug Cake
by Kirbie
I’ve been craving roasted marshmallows and chocolate a lot lately. So I decided to do another take on a S’more mug cake. This one takes a little more effort than my other mug cakes,...
October 2, 2013
Pumpkin Chocolate Chip Bars
by Kirbie
Rich, dense and gooey pumpkin bars with chocolate chips are a sweet fall treat. They are a great make-ahead dessert for potlucks and parties or you can freeze them to enjoy later. If you...
September 30, 2013
Nutella Cookie Crumble Spread
by Kirbie
What could be better than Nutella? How about Nutella spread with a mix of crunchy chocolate cookie crumbs? Last week, my friend EJ emailed me a post she found for Oreo peanut butter. I...
September 29, 2013
Chewy Pumpkin Spice Cookies
by Kirbie
These pumpkin spice cookies are topped with M&Ms and have a chewy texture. They are flavored with pumpkin spices and are a great cookie for the fall season. I’m officially in serious pumpkin baking...
September 29, 2013
Trader Joe’s Pumpkin Edition
by Kirbie
As the weather has gotten cooler and the days shorter, one of the things I was most looking forward to was seeing what Trader Joe’s would have for pumpkin season. Every year they add...
September 27, 2013
Eleven Madison Park
by Kirbie
Our best meal during our NYC trip, and maybe one of my best meals of all time, took place at Eleven Madison Park. We’ve been trying to cut back on our food expenses this...
September 25, 2013
Chocolate Chip Cookie Dough
by Kirbie
This edible chocolate chip cookie dough is made without eggs so that you can eat it straight from the bowl! This is an easy recipe that takes just a few minutes to make, plus cookie dough keeps for up to...
September 23, 2013
Chocolate Pumpkin Spice M&M Cookies
by Kirbie
Chocolate pumpkin spice cookies with M&Ms are great for the fall season. The cookies are soft and cakey like little spice cakes. For my first baked pumpkin good of 2013, I wanted to make...
September 19, 2013
Momofuku Milk Bar
by Kirbie
One of the places I was most looking forward to on my trip to NYC was a visit to Momofuku Milk Bar by David Chang and Christina Tosi. It’s the home of such famous...
September 18, 2013
Pumpkin Spice Dip
by Kirbie
This easy pumpkin spice dip is a nice alternative to the usual pumpkin bread, cookies, and pies recipes that everyone makes during the fall. It’s made with low-fat Greek yogurt and is lightly spiced...
September 17, 2013
Cookies and Cream Cookies (Thick and Soft)
by Kirbie
Do you love soft cookies? Well, then you’re in for a treat. These cookies and cream cookies are soft and thick. They’re great for gifting because they keep their soft texture for several days...
September 16, 2013
Cro-Bar (Cronut), Monte Cristo and more from Donut Bar
by Kirbie
Donut Bar was one of the first in San Diego to come out with their version of the Cronut, which they call the Cro-Bar. I finally had a chance to try it out this...
